Pictorial Menu


Music Donavania, 22 October 2022 - South America Southern Cone

All dishes served at this event were from South American countries of the "Southern Cone", Chile Argentina, Uruguay, and Paraguay. Cuisines of Chile, Paraguay, and the far northwest corner of Argentina have significant influence from Native American tribes, while the main cuisines of Argentina and Uruguay are purely European, with a few native ingredients tossed in. The music presented was also all from the "Southern Cone". and we have posted a Playlist.

Click on Picture for Recipe

Puchero - Argentine
Puchero
(Argentina) 		Bowl of Chicken Escabech
Chicken Escabech
(Chile) 		Chilean Seafood Soup
Seafood Soup
(Chile)
Bowl of Beans Granados
Beans Granados [v]
(Chile) 		Dish of Sopa Paraguaya
Sopa Paraguaya [ov]
(Paraguay) 		Cabbage Cilantro Salad
Cabbage Cilantro Salad [v]
(Chile)
Dish of Avocado Celery Salad
Avocado Celery Salad [v]
(Chile) 		Dish of Quinoa Vegie Salad
Quinoa Vegie Salad [v]
(Chile) 		Small Bowl of Pebra
Pebra [v]
(Chile)
Small Bowl of Merquén Salsa
Merquén Salsa [v]
(Chile) 		Golf Sauce
Golf Sauce / Dip [ov]
(Argentina) 		Maté Service Set
Maté [v]
(Peru)
Small Glass of Pisco Sour Rica Rica
Pisco Sour Rica Rica [v]
(Chile)