This is the Pictorial Menu with links to the recipes for the dishes served at the event on 29 February 2020. There is also a Play List for the music.
Double Pork Soup |
Fish Chowder Zhoushan |
Buddha's Delight [v] |
Beef Spicy Salad |
Chicken w/Young Ginger |
Cucumber Salad [v] |
Edamame Salad [v] |
Preserved Eggs [v] |
Pickled Stem Lettuce [v] |
Edamame [v] |