1/2 teaspoon Gyros Seasoning

Gyros Seasoning


Greece   -   Karýkevma Gyros
Makes:
Effort:
Sched:
DoAhead:  		 5 T
*
15 min
Yes		 A Greek seasoning popular for Gyros, Kebabs, Lamb, and other recipes. Recipes vary some, but this one is typical. Greek pronunciation, YEEros.

2
2
2
2
1/4
1-1/2
1/2
1
2
1
1
t
t
t
t
t
t
t
T
t
t
t
Sea Salt
Garlic granules
Coriander seed
Paprika, sweet
Chili Powder (1)  
Lemon Pepper (2)
Pepper, blk
Parsley
Oregano
Rosemary
Thyme
Make   -   (15 min)
  1. Crush Coriander Seeds, then grind together All Items in a spice grinder or Mixie. Run to the texture you want, Commercial products are a little coarse, as is our photo example.
NOTES:

  1. Chili Powder:

      Here you control the chili heat by selection of powder and amount. Aleppo Extra Hot for low heat, Korean Flake for moderate heat, and on up. For details see our Chili Powders & Flake page.

  2. Lemon Pepper

      This can be purchased commercially, but is much superior made fresh at home - see our recipe Lemon Pepper.
  3. U.S. measure: t=teaspoon, T=Tablespoon, c=cup, qt=quart, oz=ounce, #=pound, cl=clove in=inch, ar=as required tt=to taste
wys_gyros1 240209 from packages   -   www.clovegarden.com
©Andrew Grygus - agryg@aaxnet.com - Linking to and non-commercial use of this page is permitted.