Vegeta


Can of Vegeta Seasoning Powder Powder [Vegetable broth seasoning powder]

Vegeta is the most well known and widely distributed vegetable seasoning powder. It is marketed as an "All Purpose Seasoning", useful as a rub for all meats, poultry and fish, but also for soups, stews, stir fries, casseroles and vegetable dishes. It is particularly useful to non-vegetarians when they have to produce a vegetarian soup or stew, don't have vegetable stock on hand, and are pressed for time.

The photo sample was imported from Croatia. Ingerd: Salt, dehydrated vegetables (carrot, parsnip, onion, potato, celery, parsley leaves), monosodium glutamate, sugar, cornstarch, black pepper, nutmeg, disodium inosinate, riboflavin (color).

More on Salts and Seasonings.


Buying:

  The photo example was purchased from a large multi-ethnic market in Los Angeles, but it is widely distributed and probably available even in some supermarkets..

Storing:

  With the can tightly closed with its lid, and placed away from heat, it will last more than a year.

Broth:

  3/4 to 1 teaspoon per cup of boiling water. Adjust to taste. For soups and stews, add it with 5 minutes to go in the cooking time.

Seasoning Meats:

Sprinkle on and massage in before cooking or grilling.

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